Dark Chocolate Truffle Espresso Cardamon

Delicate coffee notes balanced with warm, aromatic spice. Each truffle begins with silky ganache made from 71% organic, direct trade dark chocolate and Vermont heavy cream, gently infused with locally roasted espresso and ground cardamom. Then each piece is enrobed in the same deep-cocoa dark chocolate and finished with a sprinkle of cardamom.

Flavor Profile: Espresso Cardamom – Gentle coffee notes with warm cardamom spice and subtle citrus undertones What Makes Them Special: - Made with 71% organic, direct trade dark chocolate - Infused with locally roasted espresso beans and organic cardamom - Naturally free from soy, GMOs, and corn syrup - Enrobed in small batches Contains: 71% dark chocolate (organic, direct trade: cocoa beans, cane sugar, cocoa butter, vanilla extract), Vermont heavy cream, locally roasted espresso beans, organic cardamom, invert sugar

Storage & Shelf Life: Best within 4½ months of production  Store cool and dry. Refrigerate only above 72°F.

Allergen Information: Contains milk. Made in a facility that processes tree nuts.