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The 2017 Merlot opens with dusty aromas of boysenberry, black cherry, vanilla & toasted oak. A soft, rounded texture delivers mouthfilling flavors of blueberry, blackberry, cinnamon, dark chocolate & cola. Velvety tannins are finely integrated into a rich, chewy finish. The full-bodied character of the 2017 Merlot is a fine match for rich, flavorful fare. Recommended pairings include beef tenderloin, pasta with lamb ragu, mushroom risotto & red wine-braised brisket.